Can This Chef Recreate My Childhood Cookie? • Tasty


  1. asdad dsadad

    asdad dsadad16 分 前

    Pineapple tart/jackfruit tart

  2. Tinapa Gaming

    Tinapa Gaming33 分 前

    4:12 funny😂

  3. Ashiqah Afiqah

    Ashiqah Afiqah45 分 前

    pineapple tart doesnr have to look like that, theres simpler designs but they all taste so good

  4. Brenda Grasiela

    Brenda Grasiela50 分 前


  5. Delphin luu

    Delphin luu2 時間 前

    I’m happy there’s other Asians in this channel

  6. makmur adil

    makmur adil2 時間 前

    In Indonesia we called it nastar

  7. janatul jamin

    janatul jamin4 時間 前

    Tart nanas ! !

  8. lucy girl

    lucy girl4 時間 前

    I kind of wish that Rie would just do videos by herself. Anyone else is just an annoyance. Particularly when they have no idea about cooking and just keep cracking non-funny jokes.

  9. Rievca Nesya

    Rievca Nesya4 時間 前

    biasanya disebut nastar

  10. TwilightIsLIfe4493

    TwilightIsLIfe44935 時間 前

    This was delightful! Rie is such a treasure! 😭💕

  11. Samantha Virginia

    Samantha Virginia5 時間 前


  12. Kaiya Jones

    Kaiya Jones5 時間 前

    Rie is so sweet, I love her ❤️✨

  13. Shiva B

    Shiva B5 時間 前

    Oi oi oi !! 😂😂

  14. FoodforThought

    FoodforThought6 時間 前

    I really want to marry Rie. How can i make this happen?

  15. Rizki Putrialda

    Rizki Putrialda6 時間 前

    The cake called nastard in indonesia. And I like it too

  16. Perihan Öztorun

    Perihan Öztorun7 時間 前

    I made it and it's delicious!!!! 😍😍😍 thank you so much!!

  17. MaCaulay Patterson

    MaCaulay Patterson7 時間 前

    wants cookie makes pie instead then makes cookie because shes wrong

  18. Maria Ali

    Maria Ali9 時間 前

    I wanna make these

  19. Lara Medeiros

    Lara Medeiros9 時間 前

    Riee you were right, the enzyme you're talking about is bromelain, a proteolytic enzyme (breaks down protein) from pineapples, that can be used as meat tenderizer, as well as papain from papaya if I'm not mistaken. The other nutrition students correct me if I'm wrong pls kkkkkkkkkkk

  20. Leroy Lim

    Leroy Lim9 時間 前

    If you are Singaporean like this cause all Hale Singapore

  21. Daemon Ember

    Daemon Ember12 時間 前

    So where is the recipe?

  22. Fara Ross

    Fara Ross12 時間 前


  23. DJ StaRyu

    DJ StaRyu12 時間 前

    98% of comments *interesting stuff* 2% of the comments we call it nastar we r from indonesia !!!11111!1111 I totally didn't see 100 other people commenting the same thing!1111

  24. Walkercolours

    Walkercolours13 時間 前

    They should so go into production and start a business.

  25. Salt

    Salt13 時間 前

    "Tasty" ,sorry I'm too *Salty* to understand how delicious back for me 😻

  26. Haider gee

    Haider gee14 時間 前

    i want more of this

  27. coolcookie _223

    coolcookie _22316 時間 前

    I'm from Singapore :D

  28. Ananda Soraya

    Ananda Soraya16 時間 前

    watching this as an Indonesian person, I automatically refer this to nastar lol. anyone with me?

  29. Seah Dedric

    Seah Dedric17 時間 前

    Anyone else born in singapore

  30. heyontv

    heyontv17 時間 前

    i didn't know there are many Singaporeans! where do i sign up? im a chef from singapore!

  31. Brian 770

    Brian 77017 時間 前

    i need to make this

  32. Mohammed Abdulkareem

    Mohammed Abdulkareem17 時間 前

    Everyone: wow rie does everything so nice, she is awesome Rie : I spent a lot of money going to culinary school 8:17 lol

  33. Angelina Tube

    Angelina Tube18 時間 前

    Ommmgggg I’m froommmm Singapore 🇸🇬 btw CNY just pastttt!!:) I love Ang paos and pineapple tartssss!!!:) ommmggg I love u guyssss so muchhh Omg wait a second is niki singaporean?

  34. Davee na

    Davee na20 時間 前

    10:41 😂😂🤣🤣😂🤣😂🤣

  35. Minija Skuodaitė

    Minija Skuodaitė20 時間 前

    *I was born here and then immediately shipped to Singapore* sksjshshsbsnasjjs I CANT 😂😂😂


    GRACE LIM20 時間 前

    OMG!!Every Chinese New Year my family always makes them and they're so delicious.When I visit people's house,they always have them and it's all over the market,mall and much more in Malaysia,Kuching.Idk if they sell them at kl(Kuala Lumpur) tho

  37. ReX Ho

    ReX Ho21 時間 前

    Aiyo ong lai tart nia, come back lah, There’s so much more food to miss

  38. Justin A.

    Justin A.23 時間 前

    How ironic im singaporean

  39. suryadi taufan

    suryadi taufan23 時間 前

    Yassss i tried that too when i was child. Nastar...

  40. Dianah lah

    Dianah lah日 前

    Any Singaporeans out there Only me okay

  41. Delicia NC

    Delicia NC日 前

    Hmm.... nastar ? :v

  42. Kqlluto MC

    Kqlluto MC日 前

    If Rie comes to singapore, Nikki will be her tourguide lol

  43. Koh Ryan

    Koh Ryan日 前

    U need to use fresh pineapple

  44. Yee-Shin rosenthal

    Yee-Shin rosenthal日 前

    I love Rie

  45. candyvodka

    candyvodka日 前

    this kind of proved not to stray far from the recipe

  46. Maddie TayTay

    Maddie TayTay日 前

    They look like sisters

  47. Alifiah Izzi Imani

    Alifiah Izzi Imani日 前

    nastar ini mah

  48. Liliana Baker

    Liliana Baker日 前

    I love Rie so much

  49. Thomas Lai

    Thomas Lai日 前

    I wanna try this with a small tart mold.

  50. Khairyn Nur Batrisyia

    Khairyn Nur Batrisyia日 前

    Tart nenas ! 🍍💛

  51. Amigo Sanchez

    Amigo Sanchez日 前

    😢 it looks soo good but I'm allergic to pineapple 😢😢

  52. Almost me

    Almost me日 前

    OMG this melody is giving me flashbacks of my childhood. From a tv show, a cooking program. Called (brødrene prise) in Denmark translating to (brothers prise) i loved that show

  53. Yunakura

    Yunakura日 前

    I can't believe that Tasty hasn't made like a shop in LA with the most iconic recipes they've made, a missed/notyetexplored opportunity.

  54. Marshmallow

    Marshmallow日 前

    “Don’t touch too much” “Sorry”

  55. Alessa Raucci

    Alessa Raucci日 前

    Can Rie please make Kolaches! I would love to see how she makes hers! Shoutout to all them Polish people!!!!

  56. Jeanard Content Villariña

    Jeanard Content Villariña日 前

    The enzyme she spoke of is an enzyme that helps in digestion of meat that's why don't eat pineapple if you haven't eaten anything it'll digestion you inside.

  57. Bonnie Lee

    Bonnie Lee日 前

    Can someone please tell me what happened to niki because I’m confused

  58. Jadayne Smith

    Jadayne Smith日 前

    This is a beautiful video. I hope you had a wonderful lunar new year

  59. Weifen’s Sketches comics and funny doodles

    Weifen’s Sketches comics and funny doodles日 前

    Their voices are annoying... But I appreciate the video thanks Tasty

  60. thicc ducc

    thicc ducc日 前

    9:40 that made me emotional

  61. Amina adous bracamonte

    Amina adous bracamonte日 前

    Just made these cookies, and let me tell you.. They are amaizing!! Everyone loved them

  62. Tabi Butler

    Tabi Butler日 前

    Is the cookie type they're talking about like a shortbread? That's what it sounds like

  63. Hapoploper Fernandez

    Hapoploper Fernandez日 前

    Start selling them now pls

  64. Sarah Siddiqui

    Sarah Siddiqui日 前

    Any one here Singaporean No just me ok But if u are Singaporean subscribe to ME

  65. R íona

    R íona日 前

    Omg the cute bunny noises they made when they were happy about succeeding 🥰

  66. Ravenclaw Pancake

    Ravenclaw Pancake日 前

    Happy Nikki makes my day

  67. Tamra Armstrong

    Tamra Armstrong日 前

    Those look yummy

  68. Elizabeth Chua

    Elizabeth Chua日 前

    u grew up in sg???? me too!!! do you know that 3 pineapples tart is equal to half a bowl of rice........bakua to probs

  69. NightOdin

    NightOdin日 前

    Niki losing from thicc

  70. Yongli Huang

    Yongli Huang日 前


  71. Sagar Shrestha

    Sagar Shrestha日 前

    10:40 what's with her impression?, like she did not enjoy the meal.

  72. Kau Aku

    Kau Aku日 前

    I think what she try to say is.. Pineapple tart..

  73. Yumi Kim

    Yumi Kim日 前

    I think like 1 mistake they made was using spatula to mix/kneed the dough 😂 but I think it’s okay

  74. Andini Eka Safitri

    Andini Eka Safitri日 前

    It seems like indonesian cookies "nastar"... with pineapple jam...

  75. Raphaelz Limz

    Raphaelz Limz日 前

    Congrats in making one. Its need a lot of works in making it. From the jam filling to the biscuits/cookies part. It's supposed to look like a pineapple due the Chinese symbolize it prosperity and wealth. The other shape are like a bronch, pineapple or in rolled version. Kinda a must have especially in Chinese New Year and Hari Raya Aidilfitri. Most Pineapple are being used are fresh but now kinda modern, there some pineapple jam filling that are sold in the supermarket or the ingredients baking store.

  76. Francisco Dans

    Francisco Dans日 前

    Why are these people cooking in what looks like a startup garage? Tasty ffs use some of your youtube millions and get a decent test kitchen.

  77. Yap Kai Xin

    Yap Kai Xin日 前

    Wait niki is from Singapore 😱😱😱

  78. sherly natalia poerniawan

    sherly natalia poerniawan日 前

    are they talking about pineapple nastar?

  79. Jacinta Nungky

    Jacinta Nungky日 前

    I think this cookie called 'Nastar' in Indonesia

  80. Thasha Monique

    Thasha Monique日 前


  81. Taamz Heart

    Taamz Heart日 前

    have to get that 10 minutes lol but i love you guys n the video so it’s okay

  82. Taamz Heart

    Taamz Heart日 前

    just follow the recipe first oml that was a little frustrating tbh

  83. Taamz Heart

    Taamz Heart日 前

    i don’t like cookies

  84. Misscdianne 07

    Misscdianne 07日 前

    Is the dough called sablé? The ingredients used were the same. The cookie i mean. Is it called sablé?

  85. Joshua Loh

    Joshua Loh2 日 前

    But pineapple tart is not really flakey

  86. Joshua Loh

    Joshua Loh2 日 前

    Wait shes singaporean?

  87. Luna Sutisna

    Luna Sutisna2 日 前

    My country called it "nastar" tho

  88. Gacha Banna

    Gacha Banna2 日 前

    i am from singapore and I LOVE pineapple tarts too!

  89. Mustxqim

    Mustxqim2 日 前

    Niki was from Singapore???woahhh hello from SG!!

  90. Dashy Cat!

    Dashy Cat!2 日 前

    8:35 it’s a reference to Rie’s fancy Ramen challenge “Make it Fancy! ♪”

  91. Evan Bartholomew

    Evan Bartholomew2 日 前

    Rie reminds me a lot of the girl chef off of Ratatouille

  92. Katwoodz

    Katwoodz日 前


  93. goldie tan

    goldie tan2 日 前

    Its just nastar, duh.ビデオ-mPP9DKeOceI.html

  94. sarah brandom

    sarah brandom2 日 前

    rie, will you do an episode on Hawaiian dishes... specifically poke. and spam masubi??

  95. Shabrina Sabri

    Shabrina Sabri2 日 前

    Its similar with my mom recipes! In Indonesia we called it NASTAR (cookie with pineapple jam filling) Our family always make it every year when Moslem Ied Mubarak❤

  96. Reijy

    Reijy2 日 前

    "cookie fiend" i love it.

  97. Pavan Thambireddy

    Pavan Thambireddy2 日 前

    Fun:fact, the enzymes in pinnacles break down meat, which means while you eat pinnaple, pinnaple eats you

  98. PaintingGalaxies

    PaintingGalaxies2 日 前

    rest in cookies Niki. we shall miss you. FREAKIN BUZZFEED-

  99. Basila

    Basila2 日 前

    this is actually one of the cutest tasty video :"

  100. Andrea Jiménez

    Andrea Jiménez2 日 前

    The enzyme pineapple has is called Bromelain, it breaks down proteins. That's why when you eat pinneapple it can sting your mouth.

  101. Shadow Looker

    Shadow Looker2 日 前

    She looked like she was gonna cry near the end